ENCYCLOPAEDIA OF FOOD MICROBIOLOGY

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Material type: Text

TextPublication details: ACADEMIC PRESS 2000Description: 661DDC classification:

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	Delhi Technological University	664.00157903 ROB (Browse shelf(Opens below))	Available	98970
Books	Delhi Technological University	664.00157903 ROB (Browse shelf(Opens below))	Available	98971
Books	Delhi Technological University	664.00157903 ROB (Browse shelf(Opens below))	Available	98972

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	664 SAL CHEMICAL AND PHYSICAL NVESTIGATIONS ON DAIRY PRODUCTS	664 SC15C THE CANE SUGAR FACTORY	664 W 66 S.1 THE STRUCTURE AND COMPOSITION OF FOOD	664.00157903 ROB ENCYCLOPAEDIA OF FOOD MICROBIOLOGY	664.00157903 ROB ENCYCLOPAEDIA OF FOOD MICROBIOLOGY	664.00157903 ROB ENCYCLOPAEDIA OF FOOD MICROBIOLOGY	664.0287 MIC HAND BOOK OF FOOD ADDITIVES	Next

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