HAND BOOK OF FOOD ADDITIVES

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Material type: Text

TextPublication details: SYNAPSE INF. RESOURCES 2002Edition: 2Description: 1079DDC classification:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Delhi Technological University	664.0287 MIC (Browse shelf(Opens below))	Available		95023

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available			Next
Previous	664.00157903 ROB ENCYCLOPAEDIA OF FOOD MICROBIOLOGY	664.00157903 ROB ENCYCLOPAEDIA OF FOOD MICROBIOLOGY	664.00157903 ROB ENCYCLOPAEDIA OF FOOD MICROBIOLOGY	664.0287 MIC HAND BOOK OF FOOD ADDITIVES	664.07 Sensory Evaluation Techniques	664.09 MOR FOOD AND PACKAGE ENGINEERING	664.09 MOR FOOD AND PACKAGE ENGINEERING	Next

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